Jerusalem's "Okayama" Asian Restaurant Offers Sushi, Music, and a Surprising Vibe
Translated & summarized from Arutz Sheva by baba
Okayama, a new kosher Asian restaurant and bar in Jerusalem, offers a blend of creative sushi, music, and a lively atmosphere. Located on King George Street, the establishment features a DJ in the evenings and a menu with unique rolls and appetizers. Standout dishes include the "Lemon Drop" sushi roll and a "Jewish Sichuan-style" fried rice, with desserts sourced from a local bakery.
The story in 6 lines · by baba
- Okayama, a kosher Asian restaurant and bar, has opened in Jerusalem offering sushi and a lively atmosphere.
- The restaurant features a DJ and changing lights in the evenings, creating a dynamic entertainment space.
- The "Lemon Drop" sushi roll with raw salmon, lemon, and yuzu aioli was highlighted as a standout dish.
- The "Jewish Sichuan-style" fried rice was also praised for its unique preparation.
- Desserts are sourced from "Inugim" in Talpiot, a Jerusalem bakery.
- Okayama is certified kosher by the Rabbinate of Jerusalem.
Okayama, a kosher Asian restaurant, has opened on the second floor of a building at 41 King George Street in Jerusalem, blending sushi, a bar, and a lively entertainment atmosphere. The establishment aims to provide a dynamic dining experience, with a rhythmic playlist and a DJ performing in the evenings, transforming the space with changing lights. The menu features creative sushi rolls, intriguing appetizers, and a unique take on fried rice.
The reviewer sampled several dishes, starting with a cucumber and cilantro salad with peanut butter, pistachio, peanut crunch, and coconut milk, which was described as light and enjoyable. The restaurant's approach to namas, a dish served with lettuce, parsley, and red chili pepper, was noted for its honesty in admitting the product was not made in-house, yet the accompanying elements elevated the experience. The reviewer praised the "Spicy Taka" roll with sesame coating and the "Seiko Roll" with seared salmon, sweet potato, and crispy tempura, which was a hit with their companion.
The "Lemon Drop" roll, featuring raw salmon, lemon slices, and yuzu aioli, was highlighted as the standout dish, described as lemony, fresh, and addictive. A beef roll coated in pistachio and kadaif pastry, the "Meat Pistachio Kadaif," was presented as an interesting option. The reviewer also enjoyed the "Jewish Sichuan-style" fried rice, made with scallions, carrots, and red pepper, which satisfied a sudden craving. Desserts are sourced from "Inugim" in Talpiot.
Overall, Okayama is recommended for young people and those young at heart, evoking a sense of nostalgia for dancing under flashing neon lights, especially when accompanied by good sushi. The restaurant is certified kosher by the Rabbinate of Jerusalem.