The Jerusalem PostCulture
New Hadera Kosher Burger Joint Chentro Offers Creative Takes on Classics
Summarized from The Jerusalem Post by baba
Center-rightNeutral tone
Chentro Kosher, a new fast-casual burger restaurant in Hadera, has opened its first kosher branch, offering creative takes on classic burgers. The menu includes various beef and chicken options, alongside vegan alternatives, with a wide array of toppings and sauces. The restaurant's manager cited demand from the local religious population as the reason for opening a kosher location. Chef Hamada Atmana, who has five Chentro eateries, developed vegan sauces to replicate non-kosher flavors.
The story in 5 lines · by baba
- Chentro Kosher opened its first kosher branch in Hadera, offering creative burgers.
- The menu features 150- to 300-gram burgers, vegan options, and various toppings.
- Chef Hamada Atmana developed vegan cheeses and sauces to replicate non-kosher flavors.
- The restaurant's manager cited demand from the local religious population for the kosher branch.
- This is chef Hamada Atmana's fifth Chentro eatery, but his first kosher establishment.
The Jerusalem Post publishes in English. The key points are summarized above. Read The Jerusalem Post’s full report from the link at the top of the page.
Mentioned
