Wire

Sign in to baba News

One account across the web, iPhone and Android — your subscription follows it.

or use an email code

Search stories

Type at least two characters. Results come from every newsroom baba reads.

↑↓ to move · ↵ to open · esc to close

Sign in to baba News

Sign in to keep asking. News Plus removes the daily limit.

or use an email code

MaarivHealth

Common Weight Loss Myths Debunked by Doctor Maya Rozman

Translated & summarized from Maariv by baba

CenterNeutral tone

Hebrew · Sole source

Dr. Maya Rozman debunks common weight loss myths, emphasizing that slice weight matters more than "light" labels on bread, skipping breakfast doesn't necessarily hinder weight loss, water with oil and lemon is not a calorie burner, and overall daily calorie balance, not just nighttime eating, determines weight.

The story in 5 lines · by baba

  • Bread's lightness is determined by slice weight, not just "light" labels.
  • Skipping breakfast does not inherently cause weight gain or harm health.
  • Water with oil and lemon does not boost calorie burning.
  • Overall daily calorie balance, not meal timing, dictates weight change.
  • Milk in coffee can add significant, often overlooked, calories.

Following the holidays, many Israelis are looking to start diets, but often fall prey to common weight loss myths, according to Dr. Maya Rozman. She explains that research often contradicts these popular beliefs, leading to ineffective food choices. Dr. Rozman addresses several prevalent myths, offering evidence-based alternatives.

One myth concerns "light" bread. Dr. Rozman clarifies that the calorie count per 100 grams is not the sole indicator of a bread's suitability for dieting. Instead, the weight of a slice is crucial; a lighter slice, even from a non-"light" labeled loaf, can be lower in calories. She advises that for those consuming multiple slices daily, choosing truly light bread, defined as slices weighing around 25 grams, is beneficial, regardless of packaging claims. Heavier slices, weighing 42 or 60 grams, are not considered light.

Another myth is that skipping breakfast hinders weight loss and health. Dr. Rozman cites a study of over 300 individuals where no significant weight difference was found between those who ate breakfast and those who skipped it after 16 weeks. Some research even suggests breakfast eaters consume more calories overall. Rozman advocates listening to one's body: eat if hungry, but don't force food if not. Unconsumed breakfast calories can be saved for later, more challenging snacking times.

Dr. Rozman also debunks the idea that water with olive oil and lemon juice aids calorie burning. She states this mixture does not enhance metabolism and adds about 80 calories from the oil and lemon, which are often overlooked. While plain water can aid digestion, these additions are unnecessary for weight loss. She also notes that lemon, while less caloric than orange juice, still contains sugar.

Regarding nighttime eating, Dr. Rozman acknowledges a slight metabolic disadvantage due to the body's biological clock, leading to a lesser increase in metabolism after nighttime meals. However, she stresses that overall daily calorie balance is the primary determinant of weight gain or loss. Consuming less than the body burns daily will result in weight loss, irrespective of meal timing.

Finally, the myth that coffee hinders weight loss is addressed. Dr. Rozman points out that the calories from milk added to coffee, often around 30 per cup, can accumulate significantly throughout the day, potentially equaling an extra meal or snacks.

MaarivCentre · Jerusalem

Sign in to baba News

Sign in to follow newsrooms, topics and people.

or use an email code

HealthTopic

Sign in to baba News

Sign in to follow newsrooms, topics and people.

or use an email code

Mentioned

Open the Wire