Tnuva Launches Napoleon Cream Cheese with Only 9% Fat for the First Time

Tnuva, a leading Israeli dairy company, has expanded its popular Napoleon cream cheese brand by introducing a reduced-fat version containing just 9% fat. This new product offers consumers the rich and beloved taste of Napoleon cream cheese with significantly less fat, catering to those seeking a healthier option without compromising flavor.

The Napoleon 9% cream cheese is produced using the brand's traditional slow drip filtration method, which gives it a unique texture similar to other Napoleon cream cheese products. It is certified under the strict Badatz Mehadrin kosher supervision, ensuring it meets high kosher standards.

The new reduced-fat cream cheese is now available in supermarkets and retail outlets across Israel, marking Napoleon's first entry into the lower-fat cream cheese segment. This launch reflects Tnuva's effort to diversify its product range and respond to evolving consumer preferences for healthier dairy options.