New Tel Aviv Boreka Shop Praised for Honesty and Taste
Translated & summarized from Ynet by baba
A new Tel Aviv street food vendor, Borekas Frishman, is drawing attention for its honest practice of sourcing borekas from the established Borekas Levinsky. Located on Frishman and Dizengoff, the shop heats and serves the borekas, a departure from competitors who falsely claim to make them in-house. The author praises the taste and tradition of the borekas, particularly the spinach-cheese variety, which costs only 30 shekels.
The story in 5 lines · by baba
- Borekas Frishman in Tel Aviv openly sources its borekas from Borekas Levinsky.
- The new shop is praised for its honesty, unlike other vendors who falsely claim to make borekas from scratch.
- The spinach-cheese boreka is highlighted as a signature dish, offering authentic taste and tradition.
- The affordable price for a boreka in central Tel Aviv is noted at 30 shekels.
- The shop is located at the intersection of Frishman and Dizengoff streets.
A new boreka shop, Borekas Frishman, has opened in Tel Aviv, distinguishing itself by openly admitting it sources its borekas from the well-known Borekas Levinsky in Florentin, South Tel Aviv. Unlike many other establishments that falsely claim to make their borekas from scratch, Borekas Frishman heats and serves borekas brought in from Levinsky's.
The author praises the shop's honesty, stating that this transparency immediately connected them to the establishment. The shop is located on the corner of Frishman and Dizengoff streets, an area known for affordable and accessible street food that often endures for years.
Borekas Frishman offers classic options like spinach-cheese, potato, and plain cheese borekas, as well as ziva with various toppings. The spinach-cheese boreka, considered Borekas Levinsky's signature dish, was ordered and found to be as advertised, featuring the same taste and tradition as the original. It is served with accompaniments such as crushed tomato sauce, green olives, schug, harissa, and pickles.
The borekas are cut to order and served steaming hot. The author highlights the deliciousness of the spinach-cheese boreka, with its flaky pastry and flowing cheese filling, describing each bite as pure enjoyment. Remarkably, this authentic Tel Aviv street food experience is offered at a price of only 30 shekels in the heart of the city.