Rosh Hashanah Meals: Balancing Indulgence with Health Tips
Translated & summarized from Maariv by baba
Health experts from Clalit Health Services provided guidance for Rosh Hashanah meals, emphasizing balanced eating, hydration, and physical activity. They detailed the health benefits of honey, including its antibacterial properties, effectiveness against coughs, and digestive aid.
The story in 5 lines · by baba
- Experts advise balanced eating and hydration during Rosh Hashanah meals.
- Honey is recommended as a healthier alternative to sugar.
- Raw honey retains beneficial enzymes and vitamins.
- Honey has antibacterial properties and aids wound healing.
- Honey can help alleviate coughs and improve digestion.
As Rosh Hashanah approaches, health experts are offering guidance on navigating holiday meals with a focus on balance. Two specialists from Clalit Health Services recommend moderation rather than complete dietary restriction during the festive meals. They advise controlled consumption of traditional dishes, ensuring adequate hydration with seven to eight glasses of water or diet beverages daily, and avoiding snacks between meals.
Specific dietary advice includes skipping carbohydrate additions like potatoes or rice in soups, opting instead for cooked vegetables. The experts also encourage incorporating physical activity and family outings into the holiday schedule. They highlight that honey, a traditional Rosh Hashanah food, offers energy and is less caloric than sugar, being about half as sweet. For maximum benefit, raw, unprocessed, and preferably organic honey is recommended, ideally not heated above 40 degrees Celsius to preserve its enzymes and vitamins.
Research suggests honey is effective against persistent nighttime coughs in children over one year old, with studies conducted in Clalit child health centers showing its efficacy compared to silan. Honey's high sugar concentration inhibits bacterial growth, giving it antibacterial properties that can combat various viruses and bacteria. Its ability to absorb moisture from living organisms helps eliminate bacteria and aids in healing skin wounds, cuts, burns, and surgical scars.
Furthermore, honey is noted for its benefits in neutralizing toxins, acting as an antiseptic, and fighting fungal infections. It is believed to aid in healing stomach ulcers, mouth sores, and gum inflammation. Honey can also combat bacteria causing tooth decay by lowering oral acidity, and when combined with propolis, it assists in skin tissue regeneration and acne treatment. The antioxidants in pure honey may also help slow skin aging and protect against environmental damage, including sun radiation. For digestive health, honey can prevent constipation and soften stools.
Mentioned
