Beloved Jerusalem Italian Restaurant Closes After 35 Years
Translated & summarized from Srugim by baba
Piccolino, a popular dairy and Italian restaurant in central Jerusalem, will close permanently at the end of the month after 35 years in business. The owners, from the Bibi, Yazdi, and Dahan families, announced the closure, stating it stems from a desire for rest and family time, not financial issues. Founded 35 years ago by Nava, the restaurant became a multi-generational gathering spot and was known for its community contributions. The owners are inviting the public to visit for a final farewell before the doors close.
The story in 6 lines · by baba
- Jerusalem's Piccolino restaurant is closing after 35 years of operation.
- The owners cited a desire for rest and family time as the reason for closure.
- The restaurant was founded 35 years ago by Nava and her husband Yoska.
- Piccolino was known for its community involvement and support during emergencies.
- The restaurant will remain open until the end of the current month.
- The owners invited the public for a final farewell.
Piccolino, a cherished dairy and Italian restaurant in central Jerusalem, is closing its doors after 35 years of operation. The owners, members of the Bibi, Yazdi, and Dahan families, announced the decision on social media Tuesday, citing a desire to rest and spend time with family after decades of intensive work. The restaurant was founded 35 years ago by Nava, with her husband Yoska actively involved in greeting guests. Over the years, the establishment served as a gathering place for multiple generations, witnessing family celebrations and the growth of children and grandchildren. Piccolino navigated through challenging periods for Jerusalem, including terror attacks, wars, the COVID-19 pandemic, and security emergencies. Beyond its culinary offerings, the restaurant was known for its community involvement, employing individuals with disabilities, integrating teenagers, supporting lone soldiers, and serving as a donation hub during emergencies. The owners emphasized that the closure is not due to financial crisis or loss of passion but a personal choice to conclude this chapter. The restaurant will continue to serve customers until the end of the current month, inviting patrons and former staff to visit for a final farewell.
"You can close a restaurant, but you cannot close 35 years of life," the owners stated in their announcement.