MasterChef All-Stars Finale Delivers Sweet Ending to Disappointing Season

The finale of "MasterChef: All-Stars" provided a satisfying conclusion to a season that struggled to maintain consistent quality, according to a review. The season, featuring contestants with strong culinary backgrounds, was criticized for lacking the usual spark, with the reviewer suggesting the absence of regular judges Israel Aharoni, Haim Cohen, and Ruthie Brodo, who appeared as guests, may have contributed to the decline in viewership.

The final three contestants were Eliav Sheshon, a former runner-up and fashion designer; Haim Cohen, a chef at a high-tech company; and Gal Kaspers, who previously placed third and now works in the sports business. Kaspers was eliminated first, securing third place despite being less technically proficient than her competitors, a trait the reviewer noted made her relatable to home cooks. Her dish involved significant preparation of a large sea bass, which the reviewer deemed excessive given the cost of the ingredient.

Haim Cohen, who finished second, was highlighted as a fascinating figure. The reviewer compared him to a virtuoso composer, noting his background as a pastry chef trained in France. While his dishes were technically excellent, they reportedly lacked the emotional depth to elevate them to greatness. The article suggests that a pastry chef must learn to be more expressive, while a savory chef needs to refine their instincts.

Eliav Sheshon ultimately won the competition. The reviewer noted Sheshon's previous experience in a finale and his ability to push Israeli cuisine forward, drawing inspiration from North African Jewish traditions with modern techniques. The finale itself, a three-hour event condensed into a 90-minute broadcast, was described as engaging, compelling viewers to forgo other entertainment.

The season's overall performance was likened to a mediocre meal redeemed by an exceptional dessert, leaving the reviewer eager for the next "real" season.