Nutritionist Reveals Truth Behind Matcha Health Claims and Popular Trend
How 2 Israeli newsrooms covered this story — translated into English and compared side by side.
First reported by N12 · Jul 23, 2026
What happened
Matcha, a traditional Japanese green tea powder, offers antioxidants and focused energy benefits when consumed in authentic form. However, popular matcha lattes in Israel often contain minimal matcha, high sugar, and milk additives, reducing health benefits and resembling desserts. Dietitian Adi Bezalel highlights the difference between genuine matcha and trendy commercial versions, urging consumers to be cautious of the health claims.
- 01Matcha contains antioxidants and L-Theanine, promoting calm, focused energy without coffee's side effects.
- 02Small studies suggest matcha may improve attention, memory, and sleep, but evidence is limited.
- 03Popular matcha lattes often have minimal matcha, diluted with milk and high sugar, negating health benefits.
- 04A typical matcha latte can contain 4 to 8 teaspoons of sugar, causing blood sugar spikes.
- 05Traditional matcha with 2-3 grams powder and water offers real nutritional benefits.
- 06Dietitian Adi Bezalel warns most commercial matcha drinks are more dessert than health food due to additives.
Summary translated & synthesized from the sources below by baba. Read each original for the full report.
Full coverage · 2 outlets
The same event, reported separately by each newsroom. Open a few to compare what each emphasizes — and what they leave out.
