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Tel Aviv’s Unami Celebrates 27 Years With Special Izakaya Menu at 27 Shekels
How 2 Israeli newsrooms covered this story — translated into English and compared side by side.
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First reported by Mako · 2 days ago
What happened
Tel Aviv’s Unami restaurant marks 27 years with a special izakaya menu priced at 27 shekels per dish during July, showcasing creative Japanese small plates under Chef Roy Sofer’s guidance. The anniversary event highlights Unami’s continued relevance amid newer competitors, offering authentic and affordable Japanese cuisine in the city.
- 01Unami celebrates 27 years with a special izakaya menu at 27 shekels per dish in July.
- 02Chef Roy Sofer leads the restaurant’s recent renewal to compete with newer Japanese venues.
- 03The anniversary menu features creative small plates like salmon tartare and shrimp nigiri.
- 04Regular menu items like agedashi tofu and Bluefin tuna tartare remain available.
- 05The wasabi combo dish and chocolate nama dessert were standout highlights.
- 06Unami remains a key destination for authentic Japanese cuisine in Tel Aviv.
Summary translated & synthesized from the sources below by baba. Read each original for the full report.
Full coverage · 2 outlets
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