General · Full coverage

10 Surprising Facts About Chocolate for World Chocolate Day

How 2 Israeli newsrooms covered this story — translated into English and compared side by side.

100% right-leaning
Right 2

First reported by Now 14 · 4 hours ago

What happened

On World Chocolate Day, ten fascinating facts about chocolate reveal its ancient bitter origins, use as currency, unique melting point, and health benefits. Innovations like M&M's and Nutella arose from practical needs, while chocolate remains toxic to dogs. The chocolate chip cookie recipe sale to Nestlé was a historic deal.

  • 01Chocolate originated as a bitter drink for the Maya and Aztecs before becoming sweetened.
  • 02Cacao beans were used as currency by ancient civilizations.
  • 03Chocolate melts just below body temperature, causing it to melt in the mouth.
  • 04M&M's were created so soldiers could eat chocolate without it melting on their hands.
  • 05Nutella was invented during WWII by mixing hazelnuts with scarce chocolate.
  • 06Chocolate contains theobromine, which is toxic and potentially fatal to dogs.

Summary translated & synthesized from the sources below by baba. Read each original for the full report.

In this story
OrganizationsNestlé, M&M's
PlacesMaya, Aztec, Italy

Full coverage · 2 outlets

The same event, reported separately by each newsroom. Open a few to compare what each emphasizes — and what they leave out.

SrugimRight · Hebrew2 hours ago
10 Surprising Facts About Chocolate for World Chocolate Day
Now 14Right · Hebrew4 hours ago
10 Fascinating Facts About Chocolate to Celebrate International Chocolate Day

Related stories

Celebrate World Chocolate Day with a Perfect Homemade Brownie Recipe1 hour agoTen surprising facts about sushi for International Sushi DayJun 18, 2026Vanilla's Surprising Health and Mood BenefitsJun 18, 2026M&M's Maker to Drop Artificial Dyes, But Blue and Brown Will DisappearJun 21, 2026Jelly, in a Strange and Enchanting Vibration Mode: The Delicious History of the Most Curious DessertDec 31, 202510 Easy, Tasty Stirred Cakes for Any OccasionNov 28, 2024