Easy Bread Pizza Quiche Recipe Kids and Adults Will Enjoy

This recipe presents a simple and quick way to prepare a pizza-style quiche using a round white bread loaf about 24 cm in diameter. Designed to serve six people, the dish combines dairy ingredients and tomato sauce baked inside a hollowed bread bowl.

To prepare, preheat the oven to 180 degrees Celsius. Slice the bread horizontally, leaving the bottom half about 2.5 cm thick. Hollow out the bread to create a bowl with walls about 1.5 cm thick, reserving some of the bread crumbs for the filling. Brush the bread edges with olive oil.

The filling consists of 250 grams each of 5% cottage cheese and 5% white cheese, one egg, salt, pepper, and the reserved bread crumbs mixed together. Pour this mixture into the bread bowl, top with one cup of tomato sauce (store-bought or homemade), and sprinkle 100 grams of grated mozzarella or yellow cheese on top.

Bake for approximately 30 minutes until the cheese is golden and the bread edges are browned. If the edges brown too quickly, cover with aluminum foil. Serve hot, garnished with chopped pitted olives and fresh basil leaves.

This dairy kosher recipe takes about 10 minutes to prepare and 40 minutes total to cook, making it an easy and family-friendly meal option that appeals to both children and adults.