Two Dates for Rosh Hashanah Meals Explained

The Jewish New Year, Rosh Hashanah, features a tradition of eating symbolic foods, including dates, to usher in a sweet new year. Rabbi Shabtai Levi, head of the Beis Din 'Halichot Moshe' and rabbi of Ramat Aharon in Bnei Brak, explains the custom of using two types of dates over the two days of the holiday.

This practice is rooted in the desire to fulfill the symbolic meal's intention on both days of Rosh Hashanah. The first day might feature one type of date, while the second day utilizes a different variety, ensuring the blessing over dates is recited with intention on each occasion. This ensures the symbolic meaning is observed throughout the holiday's duration.